In 1990, Bistro Bookers was born. Under the guidance of the B.L.O.O.M. Group (Book Lovers Of Our Metropolis) the downtown after hours book review/discussion forum was created to encourage the discussion of current provocative nonfiction written by national and local authors interspersed with fiction from Buffalo-area authors.
So what does it take to be part of Bistro Bookers? A desire for a casual, uncomplicated, stimulating night out. You're invited . . . Open to all. No reservations are required.
Date: Tuesday, August 16, 2016
Author: Bee Wilson
Discussed by Janice Okun, former food editor, The Buffalo News
Book Summary: A wonderful and witty tour of the evolution of cooking around the world revealing the hidden history of knives, plates, the controversial fork, pots etc and how our culinary tricks came to be.
291 Seneca Street, Buffalo
5:30 pm Refreshments
6:15 pm Welcome & Introductions
6:30 pm Reviewer & Discussion